Ale

Showing 1-12 of 14 item(s)

Available

Belgian

Little Brown Jug 1919 Belgian Pale Ale

26177

CA$27.79

20 IBU

On sale!

Available

Flavoured

Fruli Strawberry Beer

17475

CA$4.29

Belgian White (Wheat) Beer fermented with 30% pure strawberries, no additives or preservatives. Very traditional as Belgians have been brewing with fruit since before the discovery of hops. Fruli offers a completely natural alternative made with only water, hops, malt, yearst and Strawberries. No sugar added. Low in calories at 125. Wheat is high in...

Available

Flavoured

Marston's Banana Bread Ale

25815

CA$4.69

22.5 IBU

Available

Flavoured

Trans Canada Brewing Bluebeary Ale

26664

CA$3.04

15 IBU

Available

Other Ales

Innis & Gunn Original Ale

16290

CA$3.69

Smooth Scottish beer with hints of toffee, vanilla and oak.

Available

Other Ales

Trans Canada Brewing Lamp Lighter Amber Ale

25603

CA$2.84

IBU 15

Available

Pale

Big Rock Traditional Ale

7340

CA$25.69

Brown ale. Deep copper with garnet flashes Three varieties of hops, and a blend of caramel, pale and black malts. This medium bodied Brown Ale fills your mouth with a fusion of toasty malt and sweet caramel up front finishing with a nutty flavour, medium creamy carbonation and mild hop bitterness.

Available

Pale

Kilkenny Irish Cream Ale

710649

CA$4.09

Deep red hue and rich, creamy head delivers a distinctively smooth and flavourful taste.

Available

Pale

Smithwicks Superior Irish Ale

12358

CA$4.09

Amber brown colour with copper hues; sweet malt & smoky tones; rich bitter/sweet chocolate malt flavour; lasting, thirst-quenching bitter finish

Available

Pale

Trans Canada Brewing Arrow IPA

26073

CA$2.84

IBU 60

Available

Wheat

Erdinger Dunkel Weissbier

16600

CA$4.09

Erdinger Dunkel is a rich and smooth wheat beer specialty from Erdinger Weissbräu. It owes its full-bodied flavor to the fine hops and dark malt used in its production.

Available

Wheat

Erdinger Weissbier

16601

CA$3.99

Brewed using fine yeast according to a traditional recipe and, in strict accordance with the Bavarian Purity Law. Even today, the beer is still bottle-fermented in the traditional way; it takes three to four weeks for Erdinger Weissbier to mature.