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Ale

Ale

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  • Volume: 12 x 341 ml
  • Volume: 355 ml
  • Volume: 473 ml
  • Volume: 500 ml
  • Packaging: Aluminum
  • Packaging: Glass
Available
Pale

Fort Garry Pale Ale

7293
CA$4.09
A refreshing amber hued British Ale with clean hop character. Finished with a special FGB strain.
Available
Pale

Kilkenny Irish Cream Ale

710649
CA$4.09
Deep red hue and rich, creamy head delivers a distinctively smooth and flavourful taste.
Available
Dark

Fort Garry Dark Ale

5862
CA$4.09
A chestnut coloured English Mild Ale that boasts caramel, coffee and chocolate flavours and a balanced hop finish. Excellent drinkability and pairs well with hard cheeses.
Out of stock
Dark

Fort Garry Dark Ale

553735
CA$26.19
A chestnut coloured English Mild Ale that boasts caramel, coffee and chocolate flavours and a balanced hop finish. Excellent drinkability and pairs well with hard cheeses.
Available
Pale

Rickard's Red

927236
CA$24.19
Rickard's Red is a full-flavoured Irish-style ale that holds a distinctive ruby-red colour. The fusion of three roasted malts combined with the sweetness of brewer's caramel balances out the bitterness, giving it an incredibly smooth finish. These sweet malty flavors make it an ideal pairing with grilled meats, bean-based dishes and comfort foods.
Available
Pale

Smithwicks Superior Irish Ale

12358
CA$4.09
Amber brown colour with copper hues; sweet malt & smoky tones; rich bitter/sweet chocolate malt flavour; lasting, thirst-quenching bitter finish
  • On sale!
Available
Flavoured

Moosehead Grapefruit Radler

24834
CA$3.69
Moosehead Radler is infused with a hint of natural grapefruit, grape and lemon juices to deliver a truly unique taste profile that is refreshingly different.
Available
Wheat

Erdinger Dunkel Weissbier

16600
CA$4.09
Erdinger Dunkel is a rich and smooth wheat beer specialty from Erdinger Weissbräu. It owes its full-bodied flavor to the fine hops and dark malt used in its production.
Available
Wheat

Erdinger Weissbier

16601
CA$3.99
Brewed using fine yeast according to a traditional recipe and, in strict accordance with the Bavarian Purity Law. Even today, the beer is still bottle-fermented in the traditional way; it takes three to four weeks for Erdinger Weissbier to mature.
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